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Russian River Brewing Company is seeking a full time cook to join our fabulous team. If you enjoy preparing quality food for customers in a beer pub environment, we invite you to review our job requirements and apply. (Please no phone calls or walk ins - thanks!)


  • Prepares a variety of food utilizing skill and creativity
  • Maintains a clean, organized, and safe kitchen; ensures all sanitation procedures are being followed
  • Cleans food preparation areas, cooking surfaces, and utensils
  • Reads food orders or receives instructions as to food required by customer; prepares food accordingly
  • Turns or stir foods to ensure even cooking and seasons and cooks food according to recipes or personal judgment and experience
  • Weighs, measures, and mixes ingredients according to recipes or personal judgment, using various kitchen utensils and equipment
  • Washes, cuts, and prepares foods designated for cooking, and measures ingredients required for food
  • Regulates temperature of ovens, broilers, grills, and roasters
  • Ensures that level of quality, portion control, and plate presentation is adhered to consistently
  • Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing with utensils
  • Ensures adherence to all health and safety regulations and procedures
  • Utilizes tools and machines, measures, cuts, and otherwise works on materials with precision
  • Ensures proper storage labeling and dating of all food 


  • Minimum two years of related experience in a restaurant environment or equivalent
  • Current Serve Safe or California Food Handlers Certification
  • Must be able to speak, read, write, and understand the primary language(s) used in the workplace
  • Bilingual skills a plus
  • Commitment to excellence and high standards
  • Passion, enthusiasm, focus, creativity, and a positive outlook
  • Availability to work mornings, evenings, weekends, and holidays (required)
  • Knowledge of or ability to learn basic sanitation and workplace safety regulations, food handling techniques, preparation, and cooking procedures
  • Vocational school courses in kitchen basics such as food safety and handling procedures preferred
  • Must be efficient, dependable, quick, and work well as part of a team
  • Ability to withstand constant pressure to prepare meals quickly, while ensuring quality is maintained, and safety and sanitation guidelines are observed at all times
  • Must be at least 21 years old and personal cleanliness is essential 

We offer a fun work environment and eligibility for medical, dental, vision benefits and employee discounts on beer.


Please apply by following this link: https://secure.entertimeonline.com/ta/i.RRBC.jobs?ApplyToJob=50396168 or email resume to: jobs@russianriverbrewing.com.

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